Apple Crepes ( Healthy Diabetic Recipe ) Recipe

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As I most recently have a little time, I was surfing on the internet the other day. In need of fresh, challenging tips, inspirational dishes that We have never tested before, to impress my family with. Looking for a long time unfortunately couldn't find too many interesting stuff. Right before I thought to give up on it, I found this delightful and simple treat by accident over ambitiouskitchen. The dessert looked so scrumptious on its image, that called for rapid actions.
It had been not so difficult to imagine the way it's made, how it tastes and how much my hubby will love it. Actually, it is rather simple to please the guy when it comes to cakes. Anyway, I got into the blog and then followed the step by step instuctions that have been accompanied by wonderful pictures of the process. It just makes life rather easy. I can imagine that it is a bit of a inconvenience to shoot photos in the middle of cooking in the kitchen as you may typically have sticky hands so I really appreciate the effort and time she put in to make this blogpost and recipe conveniently followed.
With that in mind I'm inspired to present my personal formulas in a similar way. Many thanks for the idea.
I had been tweaking the initial formula to make it for the taste of my family. I have to tell you it had been a great outcome. They enjoyed the flavour, the thickness and loved getting a delicacy such as this in the midst of a lively week. They basically asked for even more, more and more. Hence next time I'm not going to make the same mistake. I'm gonna twin the volume to get them delighted.

gluten free dairy free blueberry muffinsApple Crepes ( Healthy Diabetic Recipe )
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Here is an exotic dish that is an ideal get for special occasions. Apples are rich in fibre, making this dish suitable for diabetics as well. Crepes come out well when made with ordinary flour, as completed in this formula. I have also used low fat butter, which is easily available on the market today - it really is good for use within such desserts where butter is required for consistency and flavour.
For The Apple Filling
For the pancakes
Combine the plain flour, cornflour, milk, salt and ¼ cup of water inside a bowl, combine well till zero lumps remain. Maintain aside.
Grease a non-stick pan using the butter and put 2 tbsp of the batter, tilt the pan around quickly so that the batter coats the pan evenly.
When the sides starts to peel from the lime, turn the pancake around and cook the other side for a couple seconds.
Repeat with the remaining batter to create 4 more pancakes. Keep aside.
For the apple filling
Heat the butter inside a nonstick skillet, add the apple slices, sugar substitute, cinnamon, lemon juice and 2 tbsp of water and mix well.
Cook on a medium flame till the apple slices are cooked, stirring once among.
Separate the apple filling up into 5 equal portions. Keep aside.
Place a pancake on a dry, flat surface and place a portion from the apple filling on one half of the pancake.
Collapse the pancake on the filling to produce a semi circle.
Repeat with the remaining ingredients to create 4 more crepes.
Serve immediately.
Do not overcook the apples as the filling can be soggy, rendering it difficult to serve the crepes.
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so the taste can tell everybody.flavor beyond expression.
on 29 Oct 10 04:58 PM
a healthy dessert..being truly a health conscious i tried this recipe...and is just likely to satiate your nice tooth in a wholesome way!
on 18 Oct 10 10:14 AM
Being a nutritionist, i can give this formula 5 star since it is good replacement for diabetics as it is glucose gluten free blueberry muffins almond flour and pectin present in apple really helps to lower blood sugar.

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